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Beef Stew - can

Part Number 3C10
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Beef Stew - can
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Description

Beef Stew
INGREDIENTS: Potatoes, Cooked Beef (beef, salt), Carrots, Peas, Corn Oil, and contains 2% or less of Modified Corn Starch, Hydrolyzed Vegetable Protein (hydrolyzed corn, torula and brewers yeast, wheat gluten, soy protein), Dehydrated Onions, Sugar, Spices, Spice Extract, Garlic Powder. CONTAINS: Wheat, Soy.

NUTRITION:

Pkg. Net Wt.(oz): 17.2
Servings per Pkg: 10
Serving Size: 1 cup
Total Calories: 210
From Fat: 80
Total Fat: 9 grams
Saturated Fat: 2 grams
Transfat Acid: 0 grams
Cholesterol: 20 milligrams
Sodium: 850 milligrams
Carbos: 23 grams
Dietary Fiber: 3 grams
Sugars: 4 grams
Protein: 12 grams

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