Yellow cornmeal may be cooked as a cereal or used to make cornbread.
With it's long term shelf life expectancy it's a great item to add to
your emergency food storage.
Ingredients: Yellow degermed ground corn, iron, niacin, thiamine, hydrochloride, and riboflavin.
be cooked as a cereal. For corn bread: combine 1 cup cornmeal, 1 cup
flour, 1/4 cup sugar, 1 tbs. baking powder, and 1 tsp. salt. Add 1 egg
and 1 cup milk. Pour into greased 8” pan and bake at 400 degrees for 25
minutes or until golden brown.
Servings per containers:
#10 can: K051- 72oz. (2041g) 58 servings
#10 case: K052- 350 servings
6 Gallon Super Pail Bucket: E073 40 lb (18.14kg) 518 servings
Shelf life estimates are based on
industry studies from sources deemed reputable. Since Rainy Day Foods
has no control over individual storage practices, they must disclaim any
liability or warranty for particular results.
Should be stored in cool dark place-
optimum condition is 60 degrees or less- for longer storage. Storing
properly in our enameled cans and Super pail buckets, product may store
20-25 years. Bulk products need to be repackaged for long term storage.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.