Yellow cornmeal may be cooked as a cereal or used to make cornbread. With
it's long term shelf life expectancy it's a great item to add to your emergency
degermed ground corn, iron, niacin, thiamine, hydrochloride, and riboflavin.
Directions: May be cooked as a cereal. For corn bread: combine 1
cup cornmeal, 1 cup flour, 1/4 cup sugar, 1 tbs. baking powder, and 1 tsp.
salt. Add 1 egg and 1 cup milk. Pour into greased 8” pan and bake at 400
degrees for 25 minutes or until golden brown.
Servings per containers:
72oz. (2041g) 58 servings
#10 case(6 cans):
6 Gallon Super
Pail Bucket: E073
40 lb (18.14kg) 518 servings
Shelf life estimates are based on industry studies
from sources deemed reputable. Since Rainy Day Foods has no control over
individual storage practices, they must disclaim any liability or warranty for
Should be stored in cool dark place- optimum
condition is 60 degrees or less- for longer storage. Storing properly in our
enameled cans and Super pail buckets, product may store 20-25 years. Bulk
products need to be repackaged for long term storage.
Packaged in a plant that handles milk, wheat, eggs,
soy, and tree nut products.